Employee Type:
Full TimeContact Person:
Mili ChavhanContact:
6264800152Location:
BengaluruJob Position:
Restaurant ManagerExperience
4 to 6 YearsQualifications:
Under GraduateSalary:
₹300000 - ₹ 400000Date posted:
13-May-24Rosetea
Bengaluru
Seeking a dynamic Restaurant Manager to oversee daily operations, including staff management, customer service, and ensuring high-quality food and beverage offerings. The ideal candidate will have strong leadership skills, a passion for hospitality, and experience in both front and back-of-house operations. Responsibilities include managing budgets, implementing policies, and maintaining a positive dining experience for guests. Excellent communication and organizational abilities are essential.