Job Information

Food Technologist Intern

Zama Orgainic

Navi Mumbai

URGENT HIRING for Food Technologist Intern

Contact : 9300955707

Fresher

Currently pursuing a degree in Food Science, Food Technology, or a related field.

Location- Sanpada, Navi Mumbai.

Key Responsibilities:

1. Testing and Analysis:

➔ Conduct tests for moisture, gluten, ash, and oil content in food products.

➔ Utilize laboratory equipment to perform accurate and reliable analysis.

➔ Ensure compliance with industry standards for each testing parameter.

2. Quality Parameters:

➔ Establish and maintain quality control protocols for moisture, gluten, ash, and oil testing.

➔ Implement procedures to monitor and maintain the desired quality standards.

3. Material Receiving:

➔ Evaluate incoming raw materials for compliance with quality specifications.

➔ Determine whether materials meet established criteria and approve or reject them accordingly.

4. Label Compliance:

➔ Collaborate with the labeling team to ensure that product labels comply with regulatory requirements.

➔ Verify that labels accurately reflect the tested parameters and nutritional information.

5. Documentation and Reporting:

➔ Maintain meticulous records of testing procedures, results, and quality assessments.

➔ Prepare detailed reports on the findings and communicate insights to the R&D team.

Qualifications:

● Currently pursuing a degree in Food Science, Food Technology, or a related field.

● Strong interest and course work in moisture, gluten, ash, and oil testing.

● Familiarity with laboratory equipment used for specialized testing.

● Knowledge of food chemistry and quality control principles.

● Excellent attention to detail and analytical skills.

● Effective communication and collaboration abilities.

Benefits:

● Hands-on experience in specialized food testing procedures.

● Exposure to the entire quality control process from material approval to label compliance.

● Networking opportunities within the organization.

Contact : 9300955707