Deliveries:Assisting with unloading deliveries of food and kitchen supplies
Storage:Storing ingredients according to food safety regulations
Workstation setup:Helping set up and clean workstations
Waste disposal:Emptying trash bins regularly and disposing of waste
Collaboration:Working with chefs and cooks to ensure kitchen operations run smoothly
Transferring supplies:Moving supplies and equipment between storage and work areas
Kitchen helpers usually have knowledge of general kitchen operations and food storage guidelines.They may also learn about kitchen and restaurant operations, and work with and learn from chefs.