• Responsible for developing new business through cold calling and scheduled meetings.
• Responsible for identification of prospects, developing pipelinefor contract business and banqueting sales.
• Working closely cross functionally during RFP submission, proposals till operational integration.
• Cold calling, scheduling,and meetings with prospective clients on daily basis.
• Regular meetings with existing clients for strengthening relationship & new business development opportunities.
• Ensuringdaily food services /Banqueting sales, contracts are signed after proper due diligence and adhering to approval matrix/ set processes.
• Being SPOC for clients and Elior for pre & post sales issues/escalations.
• Responsible forbuilding and updating existing and prospective client’s database.
• Ensuring 2/24 practices (response within 2 hours and resolutions in 24 hours) for any queries/communication from clients.

Ensuring the existing clients are retained and developing business new sectors /new territories in assigned geography.