Train and supervise staff
•   Ensure all food safety procedures are strictly adhered to according to sanitary regulations
•   Work closely with management to meet revenue objectives
•   Implement appropriate strategies to resolve adverse trends and improve sales
•   Maintain safe working conditions
•   Follow company policies and procedures regarding the handling of cash, property, products and equipment
•   Audit inventory levels to ensure product availability, and order products as necessary

• Interested candidates can connect with me on 9770502065,monty.sahu@white-force.in